Inspired by a street snack from Singapore, my grandmother would make me an ice cream sandwich that she saw during her travels after school every summer. Wrapping ice-cream with a piece of bread, I thought she was crazy until I tried it.
I am happy to present the Ice-Cream Loti
(‘loti’ is the Singaporean Hokkien way of saying ‘roti’, which means ‘bread’ in Malay. )
We make this with Rainbow bread (butter bread with some fun to it) and delicious hand made Fosselman Ice Cream.
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